AMINO ACIDS OF MARINE ORIGIN
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Key Plant Metabolism Enhancers

Marine Amino Acids for Efficient Agriculture.

Amino acids, fundamental in the metabolism of living beings, serve as essential structural blocks of proteins. Its role extends to the endogenous regulation of plant growth and development, being synthesized by plants from nitrogen absorbed from the soil. To optimize this process, especially in plants that face significant energy expenditure, the direct addition of marine amino acids is presented as an effective strategy in agriculture.

EFFECT OF AMINO ACIDS ON PLANTS

  • Protein synthesis.
  • Effect on Photosynthesis.
  • Effect
  • Effect on pollination and fruit set

18 FREE AMINO ACIDS

Foliar and/or root application obtained by enzymatic hydrolysis

100% pure water-soluble powder

Nutrients/Elements

ppm

%

Nitrogen

Kjeldahl

125000

12.5

Potassium

Atomic absorption

4445

0.44

Calcio

Atomic absorption

2825

0.28

Magnesio

Atomic absorption

758

0.08

Sodio

Atomic absorption

13798

1.38

Why are Marine Amino Acids Key?

  1. Direct and Efficient Source: They provide a direct source of amino acids, avoiding the need for costly synthesis by plants.
  2. Optimization of Metabolism.
  3. Reduction of Energy Expense.

By incorporating marine amino acids into agriculture, a beneficial balance is achieved that enhances plant health, improves nutrient use efficiency, and contributes to crop success.

FOR ALL TYPES OF CROPS
IT IS RECOMMENDED TO APPLY 1-2 ENVELOPES/HECTARE

1 time a week, as part of your plant nutrition scheme in the complete cycle, sprouting, flowering and fruit fattening

Dilute the powder in water before adding it to the tank.

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